Products and Services
Japanese Cuisine , Hotpot , Ramen
Did you know…
In the past, nabe was only prepared with fish and vegetables because Japan came under the Buddhist rule, which prohibited the consumption of beef. However, beef and other ingredients were introduced during the Edo period as a result of Western influences.
If a wholesome meal is what you desire, Tsukada Nojo will check all the right boxes! Dig into the Japanese restaurant’s specialty, the Bijin Nabe or Collagen Soup Beauty Pot, and fall in love with the rich, flavourful broth consisting of the nutritious Golden Collagen Chicken Stock that is simmered for over eight hours.
Served with chicken, prawns and assorted vegetables, this healthy hot pot is not only fulfilling, it's great for your skin too!
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