Heavenly Wang

Wang Café’s history can be traced back to the 1950s when Wang Jiao “旺角” (which literally means “Prosperous Corner”), was founded in 1953 along Bugis Street serving local-styled breakfast favourites – Wang’s signature aromatic brew of kopi, fragrant toasted bread with Wang Café kaya and succulent soft-boiled eggs. Over the years, our passion for traditional flavours and strong belief in warm service had won over a huge following of faithful customers who returned daily for their favourite cuppa.
Halal
This restaurant is halal certified.
NOTE: Halal certification is subject to yearly renewal, please check in-store for more details.

This store accepts

  • eCapitaVoucher
  • DBS (Instant STAR$®️ Earn)

Products

Deals

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