Sichuan Hunan Dumplings Fusion Cuisine of China Sichuan: Famous for its spicy and numbing dishes like grilled fish and spicy chicken, as well as water boiled meat. Hunan: Known for its stir-fried dishes featuring chili and meat, with specialties like stir-fried chicken. Dumplings: Northeastern yuanbao dumplings, handmade and freshly wrapped, with homemade dough and skin, accompanied by Northeastern delicacies like Guo Bao Rou (sweet and sour pork). Fusion Cuisine of North and South.