After over two decades in Plaza Singapura, Kopitiam has revolutionised their food court scene to provide an immersive experience of gastronomic adventure, bringing together 4 Michelin-approved hawkers and the best of local heritage food under one roof. Some of the hand-picked Michelin brands at Kopitiam includes Shi Hui Yuan, which is famed for its collagen-rich gravy and herbal braising sauce as well as Hawker Chan with its homemade soya sauce chicken recipe.
After over two decades in Plaza Singapura, Kopitiam has revolutionised their food court scene to provide an immersive experience of gastronomic adventure, bringing together 4 Michelin-approved hawkers and the best of local heritage food under one roof. Some of the hand-picked Michelin brands at Kopitiam includes Shi Hui Yuan, which is famed for its collagen-rich gravy and herbal braising sauce as well as Hawker Chan with its homemade soya sauce chicken recipe.