Bao's Pastry was founded by Mr. Bao Caisheng in 2004 in Beijing under the name "Bao Zai Pastry House". The brand was officially renamed "Bao's Pastry" in 2005. As the creator of the original Xiao Bei (小贝), Bao's Pastry upholds its philosophy: "Freshly baked in-store for superior taste, open-view kitchens for unshakable trust".
Bao's Pastry was founded by Mr. Bao Caisheng in 2004 in Beijing under the name "Bao Zai Pastry House". The brand was officially renamed "Bao's Pastry" in 2005. As the creator of the original Xiao Bei (小贝), Bao's Pastry upholds its philosophy: "Freshly baked in-store for superior taste, open-view kitchens for unshakable trust".
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