, Asian Cuisine
, Snacks & Finger Food
Eighteen Chefs was cofounded in 2007 in Singapore by Benny Se Teo, who is also the first Singaporean to intern at Jamie Oliver’s Fifteen in London. With outlets all over Singapore’s heartlands, Eighteen Chefs aims to provide excellent food at reasonable prices and a comfortable interior for diners to enjoy. The restaurant provides a safe space for troubled youths and adults, both before and behind the counters to find positive paths to reintegrate into the society.
At Eighteen Chefs, delicious food items are prepared freshly and swiftly every order, every day. Their menu offers a range of Halal western delights, from munchies to platters and grilled meats. Be sure to start off your scrumptious meal with their chef recommended Honey Rock Sugar Wings, Battered Shrimp or Onion Rings. The Salted Egg Snack Platter that comes with salted egg fondue is an ideal sharing dish as well. For a lighter meal, salad options like Grilled Chicken Salad and Eighteen Funky Salad which features pan grilled prawns are also available. For a more hearty meal, their Heart Attack Fried Rice series is a good choice as well, offering dishes like HA Lamb Rack and Grilled Chicken Fried Rice and HA Angus Beef Fried Rice. Round up your meal with their chocolaty goodness of Black Beauty or waffles with ice cream.
So stop by an Eighteen Chefs outlet in Singapore for great food at even greater prices today!