Brotherbird's first bake-on-site unit where customers can expect freshly baked croissants on an hourly basis. With a spread of 15 flavours daily, and with monthly specials, the menu is never the same.
Brotherbird's first bake-on-site unit where customers can expect freshly baked croissants on an hourly basis. With a spread of 15 flavours daily, and with monthly specials, the menu is never the same.
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